WORKING SESSION on “digital farming: how to deliver economic and environmental performance”
The session was structured as followed:
Opening remarks by Alina Ujupan, Cabinet Member of Mariya Gabriel, European Commissioner in charge of the Digital Economy and Society.
Challenges and potential :
– On-going developments in the wine sector by Fotis Chatzipapadopoulos, Gaia Epicheirein
– Presentation of first results in the 1000 Fermes Leader Project by Carole Rocca, In Vivo
The discussion on how to promote the digitalisation of EU agriculture and how to integrate it into a smart Common Agricultural Policy was chaired by Jean-Marc Bournigal, Director General of AGPB & former President of Irtsea (L‘Institut de Convergence Agriculture Numérique).
Global Food Forum 2016
The agri-food sector is at the crossroads between huge opportunities and massive pressure. Every single decision needs to be informed by a wide range of factors, where citizen expectations, breakthrough technologies and consumption patterns in developed but also in developing countries are only the tip of the iceberg. To cope with these challenges we truly believe […]
Global Food Forum 2017
An event supported by: The 2017 Global Food Forum will take place on the 20-21 October 2017, focusing on “EU food systems: building economic & environmental value chains”. Discussions will take place in Italy, in a rural village and vineyards around Susegana, close to Venice, and a report of the event will be presented later to EU decision-makers. The Forum will start on […]