Farm Europe Indicators : the health check of EU food systems
Sovereignty and sustainability are two facets of the same food challenge. The Farm Europe indicator is based on 12 aggregated parameters that give a picture of the current social, environmental and economic dynamics of food systems in the EU and its Member States.
Latest News
Posted on 18/11/2024 - By Farm Europe

The EU urgently needs a strategy on plant-based proteins. However this work must aim at increasing EU strategic autonomy, not at shaping shortcuts or lazy narratives designed to favour specific interests against the EU animal sector. Both type of proteins are complementary and needed. Today, the EU Agri-fish Council is debating protein strategies. It is […]

Posted on 15/11/2024 - By Farm Europe

Farm Europe and Eat Europe are grateful to have been invited to take part this week to the workshop organised by DG Grow of the European Commission on fermented dairy products, or – differently said – lab grown dairy products. It has been quite illuminating!

Events
03/10/2024

Sustainable livestock farming: the benefits for the green transitions

European Parliament, du 03/10/2024 14:30 to 03/10/2024 16:00

The European Union needs to produce, while decreasing the impact on the environment and climate, and to contribute to global food security while respecting the planet’s boundaries. In Europe, livestock farming is at the heart of the public debate. The EU livestock model faces challenges to ensure its economic viability while adapting to increasing societal […]

13/02/2024

Global Food Forum 2024

Brussels, Belgium, du 13/02/2024 16:00 to 14/02/2024 16:00

Over the past four years, several crises have significantly impacted our world, prompting a reassessment of the European Union’s sovereignty in the face of current challenges. As we approach the European elections, it becomes crucial to outline a strategic vision for Europe that will shape our direction from 2025 onward, leaving a lasting imprint on […]

Blog
EU Summit: Producers & consumers have high expectations
Blog - Posted on 22/03/2024 - By Eat Europe

Brussels, 21st March 2024  –  Food and agriculture are at the centre of the meeting of the European Council,  taking place in Brussels today and tomorrow. In the invitation letter to the Council, President Charles Michel,  states that “European farmers have voiced their concerns loud and clear”. Therefore leaders  “need to act decisively on the challenges […]

PACKAGING PROPOSAL – A DAMAGE FOR EU PRODUCERS & CONSUMERS
Blog - Posted on 08/02/2024 - By Eat Europe

Berlin, 8th February 2024  –  Today the President of Eat Europe, Mr Luigi Scordamaglia, participated in a roundtable discussion on “The European Packaging regulation – Benefit or Damage for the Fruits and Vegetables Value Chain?” held at Fruit Logistica, the most important international exhibition for the sector. According to the European Commission the proposed revision […]