Nutri-Score – A high-level dialogue between science, citizens, and operators
Farm Europe & Eat Europe organise a high-level discussion on “Nutriscore: a high-level dialogue between science, citizens, and operators” this coming Tuesday, November 23rd from 14h00 to 16h00, on Zoom. Researchers, nutritionists, MEPs, and stakeholders will contribute to the discussions to understand how this Front-of-Package National Label works, what are its benefits and its flaws so to set […]
The resilience of the milk sector
The EU dairy sector has been characterised by several years of rapidly changing markets and high levels of volatility. While the long-term development prospects, particularly in global markets, are positive, the sector faces challenges of resilience and market turmoil. Recent debates held in the European Parliament underlined once more the demand for fresh ideas, as well […]