Policy Briefing FOOD CHAIN, NUTRITION AND WELLBEING. A CALL FOR EU COHERENCE. October 2017 INTRODUCTION. The European agro food model is constantly evolving and improving, and its relationship with health issues is becoming growingly important. Usually this relationship is perceived mostly in negative terms, or at least in a quiet unidirectional way – nutrition issues-, […]
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NUTRITION & FOOD POLICIES: COMMISSION IS STILL UNDECIDED ON FRONT-OF-PACKAGE LABEL
During her intervention in front of the plenary session of the European Parliament, Health Commissioner Kyriakides stated that the Commission has not yet taken a decision on front-of-packaging labelling, refusing rumours that the Nutri-Score is the favoured option. Member Stated have decided to ban, starting in 2022, food additive E171 after consistent studies have underlined its dangers to human health.
In the Baltic countries, after lab-grown meat, start-ups are exploring the possibilities to create cell-based seafood.
full note available on FE Members’ area