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GROWTH - 17 February 2021

The Farm to Fork & Biodiversity Strategy timeline: the long road still ahead …

by Farm Europe

Written by Farm Europe

On the same subject

GROWTH - 13 October 2015

The resilience of agriculture and food production: A planetary challenge

Posted on 13/10/2015 - By Yves Madre

Some things are inevitable, and rising demand for food is one of them. Yet, as is often the case, the questions of what to do about a challenge and how to go about implementing a response generate more questions than practicable policy solutions. Between now and 2030, the Earth’s population is set to leap from […]

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FOOD CHAIN - 1 July 2019

Wine sector: the published final figures of the Wine CMO

Posted on 01/07/2019 - By Farm Europe

June started with the awaited EC publication of the final figures on the “Financial execution of the national support programme 2019-2023” of the Wine CMO. While, in terms of wine market dynamics, latest figures by the Spanish Wine Market Observatory (OeMv) presented a first analysis for the first quarter of 2019, during which wine shipments from […]

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GROWTH - 9 August 2019

BIOFUELS AND AGRICULTURE

Posted on 09/08/2019 - By Farm Europe

FICHE BIOFUELS AND AGRICULTURE Biofuels produced from EU feedstock (mostly from colza, maize , sugar beet and wheat) generates at least 6.6 billion euros of direct revenue for EU farmers. In addition, the bioethanol industry is said to have created 70 000 direct and indirect jobs since the EU introduced its biofuels policy, while […]

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Farm Europe is a think tank that aims to stimulate thinking on rural economies in the European Union. The think tank focuses on all policy areas that impact on rural business with a strong emphasis on agriculture and food policies, particularly the Common Agricultural Policy (CAP), but also food standards, the food chain, environment, energy and trade issues.

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