The assessment of the mission letters given by President Von der Leyen to Commissioner-designate for Agriculture and Food shows that ensuring consistency and coherence will remain one of the main challenge of the new Commissioner, who will need to cooperate closely with more than 12 of his colleagues to deliver on the agricultural priorities of the new college.
The structure of the new European Commission represents a promising step forward to open a new chapter of European policy in the field of agriculture and food. The reorganisation of the portfolio will potentially give to the future Commissioner the necessary room for maneuver to provide a consistent and coherent policy framework, overcoming the fragmented […]
On 16 September, the European Parliament held a plenary session to discuss the Strategic Dialogue on Agriculture and its final document. Commissioner Mairead McGuinness, representing the European Commission, presented the outcomes of the dialogue, emphasizing that it was a productive initiative that brought together all relevant stakeholders, helping to bridge the divide between agriculture and environmental […]
European agriculture is facing a triple performance challenge: Attempting to tackle these challenges only partially while neglecting the others will inevitably lead the European Union to a dead end. In this respect, the Draghi report is very clear, backed up by in-depth analyses: These aspects emerge as the main weaknesses of the conclusions of the […]
The European Union needs to produce, while decreasing the impact on the environment and climate, and to contribute to global food security while respecting the planet’s boundaries. In Europe, livestock farming is at the heart of the public debate. The EU livestock model faces challenges to ensure its economic viability while adapting to increasing societal […]
Over the past four years, several crises have significantly impacted our world, prompting a reassessment of the European Union’s sovereignty in the face of current challenges. As we approach the European elections, it becomes crucial to outline a strategic vision for Europe that will shape our direction from 2025 onward, leaving a lasting imprint on […]
Brussels, 21st March 2024 – Food and agriculture are at the centre of the meeting of the European Council, taking place in Brussels today and tomorrow. In the invitation letter to the Council, President Charles Michel, states that “European farmers have voiced their concerns loud and clear”. Therefore leaders “need to act decisively on the challenges […]
Berlin, 8th February 2024 – Today the President of Eat Europe, Mr Luigi Scordamaglia, participated in a roundtable discussion on “The European Packaging regulation – Benefit or Damage for the Fruits and Vegetables Value Chain?” held at Fruit Logistica, the most important international exhibition for the sector. According to the European Commission the proposed revision […]