DAIRY PACKAGE III: THE NEED TO TAKE ACTION TO REDUCE MILK PRODUCTION FINALLY RECOGNISED

At the July 18 meeting of European Agricultural Ministers the European Commission presented a new package of emergency measures to help European dairy farmers who have been suffering for the last two years from collapsing market prices. In brief:  The Commission appears to have accepted the principle that the European market needs to be rebalanced […]

Milk Crisis: Europe must act quickly

26.05.2016 – Brussels. Today, Farm Europe hosted a reflection group on the situation of the global milk market, gathering key players and high representatives on both EU and global milk markets. The milk crisis is entering its second consecutive year, with no hope of a recovery in the short term. Farms are disappearing daily. If […]

Climate Change and Market Volatility: A global overview of Policy Actions to build resilient food systems 

Today, Farm Europe hosted a debate on how Climate Change is impacting agriculture and food systems in a world experiencing more instable and volatile markets. Food production has become very interdependent and supply side shocks due to draught, disease, severe climate events and lately climate change contribute to a high degree of volatility on output. […]

On the road to reformulation of food products?

COMMENTS ON THE DUTCH PRESIDENCY EU CONFERENCE ON FOOD PRODUCTS IMPROVEMENT. Earlier this year, the Dutch Presidency brought together representatives of Member States, International Organizations and European stakeholders, in order to discuss (about) one of the most controversial issues (apart from taxes) in the fight against obesity: reformulation of food products. The Dutch Presidency has […]