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CAP and new EU institutions: which orientations to promote for the European union?
Perpignan
04/09/2019 16:00 - 04/09/2019 18:00
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05/05/2021

EUROPE AND FOOD: Ensuring environmental, health and social benefits for the global transition

Online event, du 05/05/2021 10:00 to 05/05/2021 12:30

The report “Europe and Food” is a study on the EU-28 food systems, conducted through the lenses of the Food Sustainability Index (FSI), a tool developed since 2016 by the Barilla Center for Food and Nutrition (BCFN) and the Economist Intelligence Unit (EIU). Register here: http://bit.ly/EuropeAndFood #EuropeAndFood PARTICIPANTS AND AGENDA Session 1: • Paolo De […]

02/12/2019

Global Food Forum 2019

European parliament, Brussels, du 02/12/2019 15:00 to 03/12/2019 12:00

In the current context of broad and lively discussions, Farm Europe is pleased to invite you to the 4th edition of the Global Food Forum, on the 2nd and 3rd of December 2019 at the premises of the European Parliament in Brussels, at the heart of the EU policymaking process. The Global Food Forum gathers each […]