EUROPE AND FOOD: Ensuring environmental, health and social benefits for the global transition

Events

Online event

05/05/2021 10:00 - 05/05/2021 12:30

Organised by :

Participant

Surname* :

First Name* :

Your job* :

Gender* :

Email* :

Mobile phone* :

Preferred language* :

Your organisation

Your organisation* :

Address* :

Detailed address :

Town* :

Zip code* :

Country* :

The report “Europe and Food” is a study on the EU-28 food systems, conducted through the lenses of the Food Sustainability Index (FSI), a tool developed since 2016 by the Barilla Center for Food and Nutrition (BCFN) and the Economist Intelligence Unit (EIU).

PARTICIPANTS AND AGENDA

Session 1:
• Paolo De Castro, MEP Committee on Agriculture and Rural Development, European Parliament: The European challenges to reach a 100% safety food chain
• Marta Antonelli, Head of Research, Barilla Foundation, BCFN Speech Report: The Food sustainability Index and the importance of measuring the sustainability of food systems

Session 2 – Moderated by Paolo De Castro MEP:
• Michele Quaroni, Ambassador-Deputy Permanent Representative of Italy to the EU: The farm to Fork strategy and the needs of Sustainable diets- the Italian case
• Claire Bury, Deputy Director General for Food sustainability, EU Commission: What is (still) needed to shift Europe into an environmentally sustainable system
• Eduardo Cuoco, IFOAM EU Director: The role of farmers in the affirmation of European sustainability and the challenges of the Green Deal
• Riccardo Valentini, BCFN Advisory Board and Scientific Coordinator of Project Su-Eatable Life: The importance of communication to raise awareness among young generations

Q&A

Closing remarks: Paolo De Castro

Other events

02/12/2020

WINE SECTOR: THE CRISIS AND A STRATEGY FOR THE FUTURE

Zoom, du 02/12/2020 11:00 to 02/12/2020 13:00

French, Italian and Spanish wine cooperatives – representing more than 50% of European production – organize a public debate together with the Wine Institute by the European Think Tank Farm Europe on the future of the wine sector. Speakers: Pau Roca – Director General of International Organisation of Vine and Wine (OIV) Denis Pantini – Director Wine Monitor at Nomisma Clara Aguilera – Member of the European Parliament […]

Promoting EU agricultural products: an ambition whose time has come

Rond-Point Schuman, 9 - 1040 Brussels - BELGIUM, du 09/06/2015 10:00 to 09/06/2015 12:00

10h00-12h00 “Promoting EU agricultural products: an ambition whose time has come”, with Mr. Diego CANGA FANO, Multilateral relations and quality policy Director at DG AGRI (European Commission) The reform of the policy on promotion of agri-food products is intended to symbolise a Europe that is not afraid to be ambitious for its food sector and that aims to […]