Farm Europe & Eat Europe organise a high-level discussion on “Nutriscore: a high-level dialogue between science, citizens, and operators” this coming Tuesday, November 23rd from 14h00 to 16h00, on Zoom. Researchers, nutritionists, MEPs, and stakeholders will contribute to the discussions to understand how this Front-of-Package National Label works, what are its benefits and its flaws so to set […]
French, Italian and Spanish wine cooperatives – representing more than 50% of European production – organize a public debate together with the Wine Institute by the European Think Tank Farm Europe on the future of the wine sector. Speakers: Pau Roca – Director General of International Organisation of Vine and Wine (OIV) Denis Pantini – Director Wine Monitor at Nomisma Clara Aguilera – Member of the European Parliament […]