The developments around carbon farming represent major impact on the way farmers operate across Europe, and an opportunity to define a common EU standard for the transparent identification of activities that remove carbon from the atmosphere in a sustainable way.

French, Italian and Spanish wine cooperatives – representing more than 50% of European production – organize a public debate together with the Wine Institute by the European Think Tank Farm Europe on the future of the wine sector. Speakers: Pau Roca – Director General of International Organisation of Vine and Wine (OIV) Denis Pantini – Director Wine Monitor at Nomisma Clara Aguilera – Member of the European Parliament […]