Summary The European Union produces around 50% of the beet sugar consumed worldwide, making it the world’s largest producer of beet sugar. However, beet sugar accounts for only 20% of world sugar production; the rest is produced from sugar cane. The EU is the third largest sugar producer in the world. Sugar beets are grown […]
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NEW GENOMIC TECHNIQUES: COMMISSION OPEN ON FEEDBACK
October has marked the first step in the opening of the revision of the European legislation on GMOs, with the European Commission’s feedback period opened to receive the opinion of the European stakeholders on the matter. More than 70 000 feedbacks have reached the Commission offices, mainly for German and French citizens.
Also, the European Parliament approved the Farm to Fork Strategy (agricultural branch of the Green Deal) with a paragraph on NGTs.
full note available on FE Members’ area