FICHE FOOD CHAIN, NUTRITION AND WELLBEING The European food chain is facing a big challenge, which is to find a harmonious and positive relationship between diet and health. This is mainly due to the fact that, the EU agro food model is constantly evolving and improving, and its relationship with health issues is becoming […]
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NEW GENOMIC TECHNIQUES: COMMISSION OPEN ON FEEDBACK
October has marked the first step in the opening of the revision of the European legislation on GMOs, with the European Commission’s feedback period opened to receive the opinion of the European stakeholders on the matter. More than 70 000 feedbacks have reached the Commission offices, mainly for German and French citizens.
Also, the European Parliament approved the Farm to Fork Strategy (agricultural branch of the Green Deal) with a paragraph on NGTs.
full note available on FE Members’ area