October 2017 EU food systems represent not only a cornerstone, but also unique lever, to the issues to be tackled within the European Union, in order to meet the triple challenge of: – healthy and quality diets, and reliable food security, for EU citizens and at global level. A crucial issue for well-being, peace […]
The scientific community has welcomed the results of more than 20 years of research that led to the completion of the sequencing of human genome. The discovery corrects thousands of structural errors in the previous reference genetic material.
In the EU, NGOs (notably in Germany and Austria) are keeping the media attention high on the matter of ‘de-regulation’ of GMOs restrictions, with the German secretary of state for agriculture taking clear position to defend the status quo. Belgium, on the other hand, shows more complacent position towards NGT by allowing three new gene edited maize varieties for field trial, while in the UK field experiments have been allowed for barley varieties.
Outside the EU, India allows for derogation of biosafety assessment of two gene edited crop varieties, and in the US a field experiment aiming at reducing the population of viruses-carriers mosquitoes through modified mosquitoes has shown positive results.
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