ABSTRACT The purpose of this study is to open the debate on the European state of art on the nutritional and market tools implemented by public policies. Improvement of mortality rate from Non-Communicable Disease (which are very much linked to nutrition habits) has gained relevance at the UN level, with one of the Sustainable Development […]
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FOOD CHAIN - 3 November 2021
NUTRITION & FOOD POLICIES: COMMISSION IS STILL UNDECIDED ON FRONT-OF-PACKAGE LABEL
During her intervention in front of the plenary session of the European Parliament, Health Commissioner Kyriakides stated that the Commission has not yet taken a decision on front-of-packaging labelling, refusing rumours that the Nutri-Score is the favoured option. Member Stated have decided to ban, starting in 2022, food additive E171 after consistent studies have underlined its dangers to human health.
In the Baltic countries, after lab-grown meat, start-ups are exploring the possibilities to create cell-based seafood.
full note available on FE Members’ area
Written by Farm Europe