INTRA-EU NEGOTIATIONS Council reaches agreement on amendments to the Industrial Emissions Directive. The Member States amended the Commission’s proposal. This proposal will serve as a basis for negotiations with the European Parliament. For MEPs, the Commission’s fertiliser strategy, which proposes mobilising the crisis reserve and increasing state aid ceilings, will not be enough. The demands […]
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FOOD CHAIN - 4 August 2022
NUTRITION & HEALTH : MONTHLY NEWS
Developments in the debate of lab-grown meat is happening around Brussels, with the first event on the topic hosted by MEPs in the EU Parliament: while the producers, NGOs, and, it seems, the Commission to some extent support this technology, farmers and consumers are sceptic about the benefits that this product could bring to the vision of the future of food. In the meantime, the UK identified alternative proteins as a strategic field where to invest for its long-term food strategy.
In answer to an Italian MEP, the Commission states that alternative milk products cannot be marketed as ‘milk’, but should be called in a way not to confuse consumers. On the same line, the South African authorities banned meaty names for vegetarian and vegan products.
On food labelling, the Italian competition authority expressed itself on the NutriScore, accusing the label to confuse consumers.
full note available on FE Members’ area
Written by Farm Europe