The Summer months have been full of international attention to food policies: starting in July, with the to the UN Food System Pre-Summit held in Rome, where civil society, private sector businesses, decision-makers and other stakeholders met to discuss the issues of transforming the global food systems, in preparation to the Food System Summit to […]
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FOOD CHAIN - 4 March 2022
NUTRITION & FOOD POLICIES: ITALY presents the NUTRINFORM
During the Plenary session of the European Parliament of February the House voted and approved the amended report on the EU Beating Cancer Plan: it considers all the steps of the diseases and the influence that diet and lifestyle have on health.
In a presentation, Italian ministers for Health, Agriculture, and Foreign Affairs formally presented the Nutrinform, the national Front-of-pack labelling system that informs about the nutritional value of packaged food.
Policies intended to reduce salt consumption in the population to improve general health have been proven effective in South Africa through a mandatory reduction regulation of salt in processed foods.
full note available on FE Members’ area
Written by Farm Europe