Global Food Forum 2018: Can EU agri-food systems be again the beating heart of the European Union?
REGISTRATIONS ARE CLOSED The 2018 Global Food Forum will take place on the 17-18 September 2018, focusing on “Can EU agri-food systems be again the beating heart of the European Union ?”. Discussions will take place in a typical farmhouse in the heart of Lombardy countryside, close to Pavia (Italy). The Forum will start on Monday, 17th of September at 12h30 with an informal lunch among participants allowing an initial round […]
Sustainable livestock farming: the benefits for the green transitions
The European Union needs to produce, while decreasing the impact on the environment and climate, and to contribute to global food security while respecting the planet’s boundaries. In Europe, livestock farming is at the heart of the public debate. The EU livestock model faces challenges to ensure its economic viability while adapting to increasing societal […]