The European beef sector is one of the most important agri-food sectors in Europe. Profound changes in consumption, technologies, and public policy & international trade are combining to make the future unpredictable, or at least difficult to foresee.
Global Food Forum 2018: Can EU agri-food systems be again the beating heart of the European Union?
REGISTRATIONS ARE CLOSED The 2018 Global Food Forum will take place on the 17-18 September 2018, focusing on “Can EU agri-food systems be again the beating heart of the European Union ?”. Discussions will take place in a typical farmhouse in the heart of Lombardy countryside, close to Pavia (Italy). The Forum will start on Monday, 17th of September at 12h30 with an informal lunch among participants allowing an initial round […]
Securing EU farmers in an open world: the next step to improve risk and crisis management tools
Farm Europe is pleased to invite you to a breakfast event “Securing EU farmers in an open world: the next step to improve risk and crisis management tools” which will be held on Thursday 29 November 2018 from 8h00 to 9h30 at the European Parliament in Brussels, room JAN6Q1, under the patronage of MEP Peter Jahr. The discussion will be […]