The European beef sector is one of the most important agri-food sectors in Europe. Profound changes in consumption, technologies, and public policy & international trade are combining to make the future unpredictable, or at least difficult to foresee.
Following the publication of the European Commission’s Beating Cancer Plan, Eat Europe – Farm Europe is organising a round-table event to understand the role that the agri-food sector can play in this fight. Representatives from the European institutions as well as from producers associations will join the debate. Join us by clicking on this […]
Global Food Forum 2026 – “Restoring European Foundations” European agriculture is at a critical juncture. The latest reform of the Common Agricultural Policy (CAP) has introduced greater flexibility to better reflect national realities. While this is a positive step, it also carries the risk of fragmentation, diverging implementations, and a weakening of the common European […]