The European beef sector is one of the most important agri-food sectors in Europe. Profound changes in consumption, technologies, and public policy & international trade are combining to make the future unpredictable, or at least difficult to foresee.
Transatlantic Sustainability Dialogue – Bridging an agricultural understanding
We are pleased to invite you to the event Transatlantic Sustainability Dialogue – Bridging an agricultural understanding, which is taking place on the 27th of October at 15:00 organized by Farm Europe and U.S. Department of Agriculture (USDA). Farm Europe and the U.S. Department of Agriculture (USDA) are launching a series of events to reflect on the sustainability of agriculture on both […]
Trade: what is at stake for EU agriculture and food sectors
Launch event of Farm Europe’s working group on trade issues. 15h00-16h00 Discussion with Mr. Jean Luc DEMARTY, Director General of DG TRADE (EU Commission) on the on going negotiations – opportunities and challenges for EU agriculture and food sector. 16h15 – 18h00 Focus on TTIP with Mr. Jim GRUEFF, managing partner at Decision Leaders, former lead negotiator of […]