The European beef sector is one of the most important agri-food sectors in Europe. Profound changes in consumption, technologies, and public policy & international trade are combining to make the future unpredictable, or at least difficult to foresee.
EP conversation on “Future of the EU livestock sector – The way forward?”, which will be held on Tuesday 21 March from 12h30 to 14h00, at the European Parliament (Brussels) under the patronage of Vice President Mairead McGuinness and Michel Dantin, MEP. The European beef sector is at the foundation of the economic fabric of many regions across the EU. In the […]
The developments around carbon farming represent major impact on the way farmers operate across Europe, and an opportunity to define a common EU standard for the transparent identification of activities that remove carbon from the atmosphere in a sustainable way.