Agriculture and agri-food constitute, together, one of the EU’s main economic strengths. This broad sector is second only to the metal industry and accounts for 16% of European industrial turnover.This policy briefing looks at European agri-food trade and the surrounding data, policies, trends and trajectories.
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FOOD CHAIN - 2 November 2021
FARM TO FORK NEWS: EUROPEAN PARLIAMENT APPROVES IT
October marked the adoption of the Farm to Fork strategy as a shared European strategy, and not only a European Commission’s initiative. In fact, the vote of the European Parliament on the texted agreed by the joint ComEnvi & ComAgri Committees confirmed most of the Commission’s vision of the future of European agriculture and the targets set by 2030.
full note available on FE Members’ area
Written by Farm Europe