FICHE FOOD CHAIN, NUTRITION AND WELLBEING The European food chain is facing a big challenge, which is to find a harmonious and positive relationship between diet and health. This is mainly due to the fact that, the EU agro food model is constantly evolving and improving, and its relationship with health issues is becoming […]
Our Works
NEW GENOMIC TECHNIQUES: COUNCIL HESITATES
During the last reunion of the year of the Environmental Council of the EU, Ministers showed to be more resistant to modification of the current GMO legislation, notably in a note advanced by the Austrian delegation calling on the precautionary principle to be applied. At the same time, the Commission still reiterates its commitment to use these technologies -New Genomic Techniques- as one of the tool to put into practice the Farm to Fork and increase the sustainability of the EU agri sector.
full note available on FE Members’ area