Beating Cancer Plan : a different approach on wine needed, ultra-processed products’ are missing.

Farm Europe and Eat Europe express deep concerns regarding the recent proposal outlined in the Commission Staff Working Document published on February 4th, 2025, in preparation for the revision of Europe’s Beating Cancer Plan. In a letter to European Commission President Ursula von der Leyen, we emphasized our commitment to supporting policies that promote healthier […]

After the wine, a high-level group on sustainable livestock is needed

The recommendations adopted earlier this week by the EU High-Level Group on Wine highlight the tangible benefits of a multi-stakeholder approach, as emphasized by Farm Europe at the outset of this process. Bringing together diverse actors across the value chain, with a clear vision and a concrete strategy, is crucial for supporting the economic sustainability of strategic […]